2 (15 oz) cans cut green beans, drained
¾ cup milk
1 (10.75 oz) can condensed cream of mushroom soup
1 (2.8 oz) can French fried onions
salt and pepper to taste
Preheat oven to 350 degrees. In a medium casserole dish mix together green beans, milk, cream of mushroom soup, and ½ of the can of onions. Bake for 25 minutes in the preheated oven, until heated through and bubbly. Sprinkle remaining onions over the top, and return to the oven for 5 minutes. Season with salt and pepper to taste.
¾ cup milk
1 (10.75 oz) can condensed cream of mushroom soup
1 (2.8 oz) can French fried onions
salt and pepper to taste
Preheat oven to 350 degrees. In a medium casserole dish mix together green beans, milk, cream of mushroom soup, and ½ of the can of onions. Bake for 25 minutes in the preheated oven, until heated through and bubbly. Sprinkle remaining onions over the top, and return to the oven for 5 minutes. Season with salt and pepper to taste.